Recipes · A classic
20th Century Cocktail
A shaken gin drink with lemon juice, crème de cacao and Lillet Blanc. It's mostly sour, herbal and boozy.
Ingredients
- 1½ oz 45 mlGin
- 0.75 oz 22.5 mlLemon juice
- 0.75 oz 22.5 mlCrème de cacao
- 0.75 oz 22.5 mlLillet Blanc
- shaken
- coupe
- No garnish
Method
- Add the gin, lemon juice, crème de cacao and Lillet Blanc to a shaker with ice.
- Shake hard for about 12 seconds.
- Strain into a chilled coupe.
Taste
How the 20th Century Cocktail tastes
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If you like it
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