Recipes · A classic

Chrysanthemum

A stirred absinthe drink with dry vermouth and Bénédictine. It's mostly herbal, sweet and spicy.

Chrysanthemum in a coupe

Ingredients

  • 2 oz 60 mlDry vermouth
  • 1 oz 30 mlBénédictine
  • 0.17 oz 5.1 mlAbsinthe
  • stirred
  • coupe
  • Orange twist

Method

  1. Add the dry vermouth, Bénédictine and absinthe to a mixing glass with ice.
  2. Stir for 20 to 30 seconds.
  3. Strain into a chilled coupe.
  4. Garnish with an orange twist.

Taste

How the Chrysanthemum tastes

In the app, your own taste shows on top of this chart as a dashed line.

SweetSourBitterSaltyUmamiBoozyFruityHerbalSmokySpicyCreamy

If you like it

Drinks like the Chrysanthemum

Each chart shows the drink in orange over the Chrysanthemum in dashed blue.

  • Bamboo

    86% match · herbal

    Amontillado sherry, Dry vermouth, Orange bitters, Aromatic bitters

  • Affinity

    84% match · herbal

    Scotch, Dry vermouth, Sweet vermouth, Aromatic bitters

  • Old Pal

    79% match · herbal

    Rye, Dry vermouth, Campari

  • Bijou

    76% match · herbal, spicy

    Gin, Sweet vermouth, Chartreuse Verte, Orange bitters

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